Oh-zone! What do we do now? Simple changes to change the planet By Natalie Serafini henever scientists announce that the planet has marked another milestone in its slow march towards destruction, it’s easy to feel like there is no hope for salvation. Well, steel yourselves, because it was recently announced that the Arctic has lost a substantial amount of its ozone layer, so much that it now rivals the hole in the ozone over Antarctica. An article from the Journal of Nature stated that “For the first time, sufficient loss occurred to reasonably be described as an Arctic ozone hole.” So what can we do to help the planet? Little adjustments to your everyday life will make an enormous difference. For instance, there’s always a way to reduce, reuse or recycle, but if you can’t come up with one, here are some simple changes: ¢ Try switching to products that don’t have a lot of packaging. I use LUSH solid shampoos, and they’ re fantastic. Lush shampoo is like a bar of soap for your hair and work as well as regular bottled shampoos. I was skeptical at first, but all you need to know is your hair type. For oily hair, try Jumping Juniper or Seanik; Dry hair is better off with Godiva or Trichomania. These little bars last for months (I’ve had mine since July and it’s still going strong), and are convenient for travel as they are so small. Obviously, the best part is that there is no packaging. If you decide to give “soap for your hair” a try, my advice would be to spring for the travel tin because it definitely sucks waiting for your bar to air dry. ° Try buying fewer disposable products. They may cost more than regular expendables, but they last longer. ¢ Purchase a reusable water bottle or thermos, you could save some serious money and cut down on the energy used to produce and recycle plastic bottles! ¢ Reuse the wax paper sleeves from your cracker and cereal packages to transport snacks, rather than buying plastic baggies. * Consider limiting the amount of meat you consume. I’m not telling anyone to become a vegetarian, as that’s a completely personal choice,’ but there are some pretty huge environmental benefits to passing on a burger. According to PETA, you save more water from not eating a pound of meat than by not showering for six months. There’s also the energy, land, pollution, and food spent on raising animals for the grill. Of course, abandoning meat can be tough, and if you don’t want to give it up, think about eating more local foods. It supports local farmers and doesn’t waste as much energy on transportation. Another benefit: food is so much better when it’s actually fresh and ripe! Hopefully you no longer feel like you’re in that dream where you’re taking a test and know none of the answers. Hint, hint—] just showed you some of the answers. While the world’s global warming crisis needs to be taken seriously, it’s far from unmanageable as there are many things we can incorporate into our daily routines to do our part. Take a look at where you’ re wasting resources, and change your habits based on that. It may feel like these changes are inconsequential, but they do add up. Just think: thirty years ago, almost nobody was recycling, and now it’s a part of everyday life. Aim to make your life changes habitual and you’ll change the planet one step at a time. life aa styie Life & Style Editor PAY: $400/month Apply by October 28, 2011 Do you have a passion for fashion or a craving for saving? The position of life & style editor at The Other Press is open to new applicants and... we want to hear from you! The life & style editor is responsible for fielding and editing contributions from volunteers and staff writers (as well as writing pieces as necessary/desired) to produce a complete, print-worthy section (five - six articles) on a weekly basis. e Strong command of the English language e Familiarity with CP style e Interest in health and fashion as well as other lifestyle topics e Educational background or experience in writing and/or editing a plus 11