supply and demand And more! City of Vancouver to eliminate natural gas by 2050 > Green initiative brings hefty bill and controversy Mercedes Deutscher News Editor he City of Vancouver, known for its green initiatives such as green bins and bike lanes, announced its next goal—to eliminate the use of natural gas in the city by 2050. The shift from natural gas is part of Vancouver’s Renewable City Strategy, which aims for Vancouver to become the greenest city in the world. The first step will be to reduce the overall use of energy. From there, any remaining energy used will be created by renewable resources, and the city will work to increase the supply of clean energy. According to the Renewable City Strategy, only 31 per cent of the city’s energy is renewable. As for the remainder, 45 per cent of the energy is provided by natural gas, and the rest comes from fossil fuels. Sadhu Johnson, a city manager, told Global that there are no current plans to outright ban natural gas use. However, it will become less accessible as buildings replace their energy sources, and appliances are upgraded to operate on other sources of energy. Vancouver’s plan is already under scrutiny, not just from economists, but from environmentalists as well. Environmentalists applaud the idea, but claim the people will be reluctant to change energy sources, because renewable sources of energy cost more. “Tt says this is how much you've consumed this year, therefore all of that consumption needs to be replaced with a ridiculously high price for electricity and biomethane,” analyzed Mark Jaccard, director of the Energy and Materials research group, for CBC. Jaccard suggested that the most effective way to install the plan into the city would be to get residents to reduce their overall energy consumption. In an editorial to the Province, the director of the BC branch of the Canadian Taxpayers Federation wrote: “This will cost individual residents thousands of dollars—and was approved by Robertson and his council without New Westminster Food Bank coping with rise of supply and demand > Community provider now needs providing for Aaron Guillen Staff Reporter I 2011-12, hunger was an excruciating reality for roughly 1in 10 BC homes, or around half a million citizens, according to a study from the University of Toronto and BC’s Provincial Health Services Authority, as reported in the Vancouver Sun. According to Food Banks Canada, 13 per cent of Canadians live in a state of food insecurity. Whether it be money issues or location-based (the northern regions cost much more due to accessibility), getting nutritious food is a tough journey. Being ina city with rising grocery prices, it’s tough to feed oneself or family on a tight budget. That’s where the Greater Vancouver Food Bank (GVFB) steps in. For those who truly have nowhere else to turn, the GVFB is there to lend a helping hand. With more than 25,000 mouths to feed on an average week, the GVFB, open since 1982, provides over 4-million pounds of food every year to residents in New Westminster, Burnaby, Vancouver, and the North Shore. Unfortunately, while the demand might be rising, the supply is rapidly declining. “Our shelves are now at a critical level,” Ariela Friedmann, communications director of the GVFB told MetroNews. “We have never, ever seen them so low. [It’s almost] to the point where we are actually planning over this next month to be spending $150,000 [from the budget] to buy canned food, peanut butter, and fresh produce, so we can give people a meal.” In a recent effort to boost shelf stock, the GVFB reached out to the community in a one-day Image via www.straight.com blitz campaign drive, hanging 38,000 bags on doors. While they did receive 42,000 pounds of food, it fell short of their goal of 100,000 pounds, and paled in comparison to the 450,000 pounds collected by volunteers at the Calgary Food Drive in mid-September. With Hunger Awareness { Spotlight: Forget being hopeless, find focus (¥ New Westminster Food Bank coping with rise of (¥ Leaders of Tomorrow program finds a home at Douglas any thought to the affordability crisis in Vancouver. This plan will make it more expensive for people to heat their homes and to buy things from businesses in Vancouver, and it means higher taxes to cover rising costs for hospitals, schools and buses.” While costly, Jaccard defended the initiative, and said that it was still a better option than the alternative of continuing to burn through natural gas. Yet many are still arguing that natural gas is very much needed by the city. FortisBC—who provides natural gas to 108,000 customers in BC—said in a letter to the city that it’s important to give customers a choice, and that natural gas can still be offered ina 100 per cent renewable form while still costing 14-42 per cent less than energy from BC Hydro. Week having just concluded (September 19-23), the need for donations couldn't be more urgent. While the food bank had expected low amounts of food to trickle in during the summer months, they had never expected such low numbers come fall—and to make matters worse, the GVFB isn't getting what they need, nutritionally. “We don’t need more candy and more cookies, we need healthy, nutritious food,” Friedmann said to Burnaby Now. “We can’t give somebody a box of cereal and a bag of pasta. You can’t make a meal with that. So, if we're going to give somebody some pasta we need to provide some sauce, some vegetables, some protein [...] enough that they can make a meal out of and sustain themselves for a few days.” To top it all off, the New Westminster branch has been given six months to find a new home, due to redevelopment claims. “Hunger doesn’t end— it’s [happening] every day,” Friedmann said to MetroNews.