aera esdene iincinintameneannnnia tint a _|body. page 14 t Careinitied from.... page 11 answer. The Canada Games Pool has excellent facilities and is free to Douglas Coll- ege students. My recomm- endation is a non-exerting system of ‘‘between class’’ unwinding. Physical fitness is not needed for this system and is recommended for those who are not. (Being asset for combatting stress.) The ‘‘system’’ begins with a sauna. If you aren’t used to the heat, don’t stay in longer than you can bear. (observe the ‘notices’ posted reguard- ing the sauna and swirlpool.) Each time you go, you'll gradually get used to it and be able t6 stay in longer. The idea is to work up a sweat. You will likely be slightly groggy afterwards, but this step is necessary to drain all the excess energy from your After soaking in your own sweat to your satisfaction, go irectly to the swirlpool. You physically fit is definately an ~ hould be able to get in} ithout noticing the heat. ind an unoccupied ‘jet’ and ut yourself within a foot rom it. Starting with the back of the spine, let the jet gently massage it back and forth working towards the houlders. You should wind p laying almost horizontally ith your feet braced on the eat opposite you. After your ack is relaxed, sit sideways d move back and forth llowing the jet to completley assage the outer thigh of ne leg, and the inner thigh o e other. Then turn around d repeat'the other sides of our legs. Time in the swirl- ool shouldn’t exceed ten inutes. Next the kiddies wading ool. No foolin! You should e totally relaxed by now and he next step is a wet-dream. n one end of the wading pool are some steps. Get in and ean against the steps, not he ladder. There is a gentle jet stream along the wall, og it if you can. Using the op-step to brace your shoul- ers between breaths, float n your back with all sub- erged except your face, the jet should be against the top f your head. Close your eyes nd take long, deep breathes ou float in something like ‘Suspended animation’. The ater temperature is warmer in this pool than the others, nd slightly cooler than body emperature. This is the step hich refreshes you, subst- tuting for lack of sleep. Take some time and enjoy it. Once you’ve had your fill of being in ‘‘limbo’’, take a hower (cold prefferably) d boogy on to your next lass, to do homework and study, whatever the case may be. The Other Press Bars May Sue Over Drug Den Label TORONTO (CUP)- Five dow- ntown bars are considering legal action after they were identified as local drug hang- outs in the Ryerson Poly- technical Institute (SURPI) handbook. An article in the handbook contains a list of five local taverns that are described as ‘some of the city’s more notorious drug dens.”’ According to a local news- paper at Ryerson, Para- mount Tavern owner Manual Cruz planned to take legal action. However, SURPI pre- sident Steve Quigly said he was unaware of any action taken against the handbook. Quigley added that he found the material ‘‘object- ionable.”’ The washroom in one bar was compared to a pharmac- eutical college and another was described as a place where students could ‘‘buy just about anything they wanted.”’ Another listing claimed that in a certain tavern ‘‘all the drud dealers sit at tables along the north wall bar.”’ Author Robert Mitchell al- so alluded to police payoffs by the owners in two of the - both places seem to tolerate October 14th to 28th 1982 bars. ‘The. management in) open smoking at the tables. There is some suggestion of payola which doesn’t seem all that improbable given the open use of drugs here and the seemingly blind eye of the boys in blue,’’ he wrote. Some people are obviously unhappy with the article. Lesson *4 “The pour” There are many theories regarding this particular facet of the beer mystique. The one we favour builds a beer head from the bottom. Start by keeping the glass upright and pouring down the middle until a head begins to form. Stop, let the foam build, then tilt the ¢EVERYTHING YOU EVER WANTED TO KNOW ABOUT BEER* glass to a forty-five degree angle and continue to pour down the side. As the glass fills, bring it back to the upright position leaving a head about two fingers tall. The beer pour is nearly always followed by the ever popular beer “unpour’”’, an exercise in which many of you are already well-versed. Lesson *4 from the College of Beer Knowledge _ TTY vein DE PrTRi ttt tn iil