Cs Poze 12 Toronto [CUP] Universities should limit their enrolment to the more advanced stud- ents and adjust their pro- grams to the needs of in- dustry, according to Ontar- io’s education minister. Bette Stephenson told 400 delegates to a post-second- ing people for high demand occupations. Critics charge this money will come out of funding for existing programs. Stephenson said univer- sities must rely more on their graduates for funding. Most Canadian universities have x FE, Vn The Other Press Elitism in Ontario Education | sponce to the financial squeeze from government. Universities have always beem more autonomous than colleges’ said Stephenson. University boards of gover- nors must show ‘‘responsib- ity’’ to the public, but ‘‘government must establish Vuvember 10th to 25th 1982 x Emergency Messages While in dire emergencies the campus switchboard op- erators have in the past attempted to assist in loca- ting students, there is no means in either our present or future buildings to per- form this function. Students should be made aware of this limitation and others with whom they might require contact. Only in genuine emergen- cy, if the student’s name, | name of course the student is attending, and if possible the room location is given, will some attempt at contacting an individual be possible. Ken McCoy general objectives,’’ she : requested to make suitable said. arrangements for children or ary education conference sponcered by the Council of Ministers of Education af Canada (CMEC( Oct. 22 that the advanced education system should not be seen as a pyramid with universities on top: She said the 70 percent of high school graduates who choose to enter the labour' force directly make valid decisions. Stephenson implied that few of the remaining 30 per cent belong in university. ““We might ask ourselves whether a society should limit opportunities at the university level to those who have the intellectual capacity to participate and contri bute, ‘‘ said Stephenson. “Should we continue to look at totally open admis- sion for people who may encounter great difficulties in achieving at university? Would they be better served ‘elsewhere?”’ Stephenson’s views are part of a growing consensus in government and some adminstration to increased funding, closing institutions or drastically increasing tui- thion fees. The Ontario Council on University Affairs, which advises the government on university funding, recently called for enrolment ceilings for-each university and a refusal to fund them beyond that ceiling. The Universidty of Toronto plans to reduce enrolment 10° percent this decade. Enrol- ment was cut about three per jcent this year despite an increase in applications. Stephenson said univer- sities can no longer sparate themselves from the larger society in their traditional role of preserving’ transmit- ting and expanding know- ledge. Higher education is now ‘‘a full-fledged player in the greatly stepped up private sector fund-raising in re- THEL «BLUE Campus Manager,New West eEVERYTHING YOU EVER WANTED TO KNOW ABOUT BEER* Lesson *4 “The pour” There are many theories regarding this particular facet of the beer mystique. The one we favour builds a beer head from the bottom. Start by keeping the glass upright and pouring down the middle until a head begins to form. Stop, let the foam build, then tilt the glass to a forty-five degree angle and continue to pour down the side. As the glass fills, bring it back to the upright position leaving a head about two fingers tall. The beer pour is nearly always followed by the ever popular beer “unpour’”, an exercise in which many of you are already well-versed. economy and must abide by {most of the same rules’ as other sectors,’ enson. She said universities must reallocate resources to the training component of post- econdary education. Ontario was the first pro ince to sign an agreement ith Ottawa on the contro- ersial National Skills Train- ing Program, through which the federal government will ump hundreds of millions of dollars into programs train- vs said Steph- Lesson *4 from the College of Beer Knowledge - mR ae : 2 aa : ; ISVS STATUS SHED G’STOT SUS RTONN OTT RR OW NE AA Oa Sah A OO MAT ATA AANA Ee Tr way PEE EEE Go: : SERVE VV